Ingredients:
1) Dry coconut powder (Endu Kobbari Podi) = 2Cups.
2) Garlic(VelliVulli) = 3 or 4 Flakes.
3) Cumin Seeds (Jeela Karra) = 1Tbl Spoon.
4) Red Chilly Powder (Endu Mirapakayala Karam) = 1Tbl Spoon.
5) Salt = Acc to taste.
6) Roasted Gram Dal (Putnala Pappu / Gulla Senga pappu) = 1/2 Cup.
Method:
Grind all the above items to Kobbari Podumu
Kobbari Podumu (Dry Coconut Powder) / Kobbari Karappodi will be very tasty with Dosa
1) Dry coconut powder (Endu Kobbari Podi) = 2Cups.
2) Garlic(VelliVulli) = 3 or 4 Flakes.
3) Cumin Seeds (Jeela Karra) = 1Tbl Spoon.
4) Red Chilly Powder (Endu Mirapakayala Karam) = 1Tbl Spoon.
5) Salt = Acc to taste.
6) Roasted Gram Dal (Putnala Pappu / Gulla Senga pappu) = 1/2 Cup.
Method:
Grind all the above items to Kobbari Podumu
Kobbari Podumu (Dry Coconut Powder) / Kobbari Karappodi will be very tasty with Dosa
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