Andhraspecialrecipes
Thursday, June 27, 2013
Peanut Laddu (Verusenaga Undallu)
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Ingredients: 1) Ground Nuts (Peanuts) = 2 Cups. 2) Jaggery = 1 1/2 Cup. 3) Ghee = 1/2 tsp. 4) Elachi Powder = 1Pinch. Method : 1) ...
Sweet Pongal
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Ingredients: 1) Rice (Raw) = 1 Cup. 2) Moong Dal = 2 Tbl Spoons. 3) Water = 2 Cups 4) Milk = 1 Cup. 5) Jaggery = 3/4 Cup. 6) Ghee = ...
1 comment:
Friday, May 10, 2013
Puffed Rice Balls (Maramaralu undalu)
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Ingredients: 1) Puffed Rice (Maramaralu) = 4 Cups. 2) Jaggery (Bellam)= 1 Cup. 3) Water = 1/4 Cup. 4) Ghee = 1 tsp. 5) Elachi Powder ...
1 comment:
Wednesday, May 1, 2013
Wood Apple Chutney (Velakkaya Pachadi)
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Ingredients: 1) Wood Apple (Velakkaya) = 2 2) Green Chillies(Pachimirapakayalu) = 4 Pieces. 3) Red Chillies (Yendumirapakayallu)= 2 P...
Bottle gourd Curry (Sorakaya Kura)
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Ingredients: 1) Bottle gourd (Sorakaya) = 1 2) Onions = 1(Finely Chopped). Grinded powder: 1) Channa dal (Pachi senagapappu)= 1/...
2 comments:
Thursday, April 18, 2013
Veg Biryani
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Ingredients: 1) Rice or (Basmati rice) = 1 Cup. 2) Water = 2 Cups. (For Basmati rice 1 1/2 Cup water (Soak 1/2 hr). 3) Califlower = ...
Puffed Rice Bajji Mixture (Maramaralu bajji Mixture)
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Ingredients 1) Puffed Rice (Maramaralu ) = 2 Cups 2) Bajji = 2 3) Onion (Medium) = 1 (Finely Chopped) 4) Carrot = 1 (Medium) (Greate...
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